Field data (Each questionnaire refers to one crop species cultivated per field)
Variety of crop
Age of crop
Density of crop (trees/ha)
Width between cultivated rows (m)
Distance between trees (m)
Crop forms for fruit trees
Bush/Globe (very small trees)
Crop yield before measurement (t/ha)Ammount of product obtained for the year that the pruning measurement is perfomed in tonnes per hectare
Pruning Operations Performed (prior to measurement)
Mechanised pre-pruning + manual
Frequency of pruning
Once per years
Was this type of pruning performed as usual ?
Yes, it was performed as usual
No, less intense than usual
No, more intense than usual
Ammount of prunings obtained (t/ha)Specify the tonnes per hectare of prunings collected from the crop
Losses of prunings that weren't harvested (t/ha)
How many days the prunings were on soil before measuring (days)
Moisture content (%)Specify the moisture content (%) of the biomass collected if available
References-External links:Provide references on which the information is based on or highlight any comments
Lower herbicides application than in other areas in the zone.
Lower insecticides/fungizides application than in other areas in the zone. Only if necessary.
New varieties being tested.
Higher % (25%) of Ecological Agriculture than in other areas (2-3%)
Real measurement from europruning
Data obtained through direct survey work carried out by CREA-ING - Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria through EuroPruning Task 3.1 and Deliverable D3.1 Mapping and analysis of the pruning biomass potential in Europe
This project has received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 691748